16th Eagle Mushroom & Wild Food Festival
Get ready to immerse yourself in the fascinating world of fungi and wild flavors at the 16th Annual Eagle Mushroom & Wild Food Festival! This highly anticipated three-day event, dedicated to "deep woods wisdom, wild flavors, and fungal fascination," will take place from August 8th to 10th, 2025, at the scenic Brush Creek Pavilion in Eagle, Colorado. Whether you're a seasoned mycophile or just beginning your journey into the world of wild foods, this festival promises an enriching and unforgettable experience for all ages.
What to Expect: A Deep Dive into Mycology and Culinary Delights
The Eagle Mushroom & Wild Food Festival is renowned for its diverse program, blending educational opportunities with exciting culinary and cultural experiences. Highlights of the 2025 festival include:
- Expert-Led Mushroom Forays: Join experienced mycologists and wild food experts on guided expeditions into the abundant National Forest lands of Eagle County. Learn proper identification techniques, sustainable harvesting practices, and discover the incredible diversity of fungi thriving in Colorado's pristine mountain ecosystems. Options are available for beginners, experienced foragers, and experts.
- Forest-to-Table Culinary Dinner: Indulge in an exquisite dining experience at Wild Sage with a specially curated menu by Chef Kevin Nelson, showcasing the incredible flavors and possibilities of foraged ingredients and wild mushrooms.
- Free Live Music: Kick off the festival weekend with a lively Friday night concert featuring Sweet Jessup & the Dirty Buckets, serving as the official opening celebration.
- Funga Film Fest: Enjoy a captivating selection of short films dedicated to the intriguing world of mycology.
- Hands-on Workshops: Enhance your skills with interactive sessions, including a Mushroom Cultivation Workshop led by Mycologist Michael Heim and a Wild Food Cooking Workshop with Chef Michael Connelly.
- Mushroom ID Tent: Bring your foraged finds to the identification tent, run by The Fungal Diversity Survey (FUNDIS), where experts will help you identify your discoveries and provide valuable insights into scientific observations.
- Lecture Series: Gain knowledge from renowned American mycologists and experts like Britt A. Bunyard, editor of FUNGI Magazine, and Gabrielle Cerberville, the viral forager behind @chaoticforager, who will deliver the opening ceremony presentation. Hamilton Pevec will lead the closing ceremony.
- Family Pizza Night & Closing Party: Conclude the festival with a fun, family-style celebration hosted by Pick Up Pizza.
More Than Just a Festival: A Community Rooted in Nature
Founded in 2008 by Tom Boni, inspired by mycologist Larry Evans, the Eagle Mushroom & Wild Food Festival has grown into a premier destination for mushroom enthusiasts and renowned mycologists alike. Operated as a Colorado 501(c)(3) nonprofit organization, its core mission is to foster mushroom-focused education, encourage nature exploration, and provide unique culinary experiences that enrich the vibrant mountain community of Eagle. The festival emphasizes connecting with nature, understanding the ecological importance of fungi, and celebrating the rich cultural traditions surrounding wild food gathering.
Secure Your Spot: Ticket Information
Tickets for the 16th Annual Eagle Mushroom & Wild Food Festival are available now! Choose the experience that best suits your interests:
- VIP Pass (All Access) - $500.00: Includes exclusive Meet n' Greet, live concert, guaranteed access to guided forays (choice of Saturday or Sunday), mushroom identification, cooking class & gourmet lunch, culinary dinner, festival celebration, all lectures/presentations, Funga Film Fest, cultivation workshop, and closing party pizza night.
- General Admission Full PASS - $50.00: Grants access to all presentations, workshops, and films, plus 20% off all other individual tickets.
Individual tickets for specific events are also available, including:
- Opening Ceremony and Presentation By Gabrielle Cerberville (August 8, 5pm) - $20.00
- Keynote By Britt A. Bunyard (August 9, 6pm) - $20.00
- Closing Ceremony and Presentation By Hamilton Pevec (August 10, 6pm) - $20.00
- Wild Sage Culinary Dinner (August 9, 5:30pm) - $250.00
- Funga Film Fest (August 9, 8pm) - $20.00
- Guided Foray (Beginners, Experienced, or Expert) (August 9 or 10, 8am-2pm) - $75.00
- Cooking Workshop and Tasting (August 9, 3pm-5:30pm) - $30.00
- Mushroom Cultivation Workshop (August 9, 3pm-5pm) - $30.00
- Closing Party Pizza Night! (August 10, 8pm) - $20.00
All guided forays and workshops will meet at Brush Creek Pavilion, located at 909 Capitol St, Eagle, CO 81631.
Don't miss this unparalleled opportunity to expand your mycological knowledge, connect with fellow enthusiasts, and enjoy the incredible beauty of Colorado's mountain ecosystems.
For more details and to purchase your tickets, visit the official festival websites:

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